By Rasamalaysia, California, United
published Mar 28th, 2008
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Hi there,

I made some grilled chicken skewers...do you know what spices did I use? (Hint: You can find out the answer here).



What kind of seasoning did I use for these chicken skewers?

What kind of seasoning did I use for these chicken skewers?
191 voters (37 members, 154 guests), 1,845 views

Malaysian Satay Seasoning
9%
 Jerk Seasoning
30%
 Kebab Seasoning
15%
 Rasa Malaysia's Secret Spices Seasoning
36%
 Tandoori Seasoning
10%
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Tags:Bbq, Barbeque, Chicken, Skewers
Comments (5)
(reply)
posted Mar 30th, 2008 at 12:59 CDT

My answer was based on colour...or rather, the lack of it. Secret spices for me! :)

- Mei @ http://thescarfer.net

(reply)
posted Mar 30th, 2008 at 10:36 CDT

when do we find out?!? i'm sure i guessed wrong -- it's hard to tell!!

(reply)
posted Mar 29th, 2008 at 19:53 CDT

did you use sumac?

 (reply)
Wonderman
Guinea

posted Mar 29th, 2008 at 12:36 CDT

yamii can have one pleeesss

 (reply)
Bmccue7
Georgia, United

posted Mar 28th, 2008 at 19:42 CDT

I can only guess. Looks good, though.

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Malaysian Satay Seasoning
   
Jerk Seasoning
   
Kebab Seasoning
   
Rasa Malaysia's Secret Spices Seasoning
   
Tandoori Seasoning
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